
NANYANG CAFE 南洋冰室 IOI Mall Puchong Branch
Food quality divides: char siew, milk tea, and pineapple buns earn consistent praise, but soups often arrive bland and noodles overcooked. The core problem is service. Some staff shine with warmth and politeness; others ignore customers or show resentment. Wait times regularly stretch past an hour, delivery packing leaves oil all over cars, and hygiene lapses (oily seats, dirty utensils) suggest inconsistent standards. A ten-person meal costs around RM100.

